Daniel Sterpini: 0409 663 358
Adam Keane: 0402 092 399
Email: info@cocktailgastronomy.com.au
Cocktail Gastronomy
Welcome
   
Reset your palate to a new style of catering
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Prepare yourself for Perth’s newest catering experience – Cocktail Gastronomy. This fun new concept, which pairs cocktails with food, will excite the Perthonality within and offer you and your guests a unique experience.
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Services
   
Pairing chic cocktails with connoisseur cuisine
Based on the degustation concept of matching food with wine, we create cuisine to match any cocktail.

Each dish is designed to enhance the four elements of a cocktail - flavour, texture, aroma and aura. Our creative chefs use the latest culinary techniques and source premium ingredients from across the globe to ensure the finest combination of cocktails and cuisine.

Cocktails, original and contemporary, are handcrafted by Perth’s finest collection of cocktail mixologists. Dedicated to using only premium spirits, liqueurs and 100% fresh juices and fruits, we create an exotic array of cocktails to wow party goers.
Events & Functions
Cocktail catering allows for a more social function allowing your guests to mingle in a fluid environment. Large or small, corporate and private events - we cater for all functions.

Services include:
•    Birthday celebrations
•    Media and product launches
•    Fashion events
•    High profile fundraisers
What We Provide
All aspects of your function are covered. At your Cocktail Gastronomy event we provide:
•    Perth’s best mixologists
•    Award winning chefs
•    Experienced wait staff
•    Illuminated bar
•    Premium glassware
•    All service crockery & cutlery
Need More
For all other catering solutions, please visit us at:
•    www.whitekitchen.com.au
•    www.perthbartender.com.au
Menu
   
Allow us to tantalise your taste buds
Create you own menu package by selecting any of the below Cocktail Gastronomy pairings. Like to add your own favourite cocktail or creation? Then challenge the Chef and our culinary team will create a dish to match! Minimum numbers do apply.
Signature Creations
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Profile
   
Meet the creators
Cocktail Gastronomy Profile
Daniel Sterpini and Adam Keane are raising the bar of degustation with the creation of Cocktail Gastronomy. With more than 30 years experience in the hospitality industry, this dynamic duo is introducing Perth to a funky new concept that will tantalise the tastebuds and leave party goers with a memorable experience.
Daniel Sterpini
Daniel Sterpini’s life has been shaped by the passion he shares for fine food and dining. From an early age of eight, Daniel has been on an educational path, learning from the best culinary resources made available to him. Be it Michelin star chefs from Spain or Perth’s own, Daniel has always surrounded himself with pure gastronomic talent, learning from the best. The result is truly something you need to experience for yourself.

Accolades:
•    Winner of Australian Award for Excellence in Food Innovation
•    Winner of WA Award for Excellence in Culinary Services
Adam Keane
After a formal tertiary qualification in several cocktail bars in Australia, Adam honed his craft travelling overseas to further his ambition of contributing to the evolution of the cocktail bar scene. Adam has been involved with a handful of industry bodies to promote the knowledge & training of the hospitality industry and has been involved in cocktail events, mixing great cocktails for the last 10 years to Perth’s social elite.

Accolades:
•    Winner of National Suntory Cup Challenge
•    7th IBA World Classic Cocktail Competition
•    4th Asia Pacific Cocktail Championships
The Hype
   
Media and client testimonials
Need more convincing, read on…
Media
Recent media exposure:
•    Scoop Magazine Article (PDF)
•    STM Magazine Article - VIP Launch Party (PDF)
•    WA Today Article - A match made in heaven (WEB LINK)
Clients
Cocktail Gastronomy was one of the most outstanding experiences I have ever had. From start until finish my tastebuds were dancing with every bite and sip, an amazing addition for a corporate event of any size.

David Gardiner - West Perth
Dear CG,
I thoroughly and whole heartedly recommend Cocktail Gastronomy for any function. My birthday party for 55 guests was amazing; the food was superb and the cocktails divine. Dan and Adam really stole the show and made for a brilliant event that had my guests raving for weeks. I'm looking forward to the next time I need some catering done! Even this doesn't fully capture my awe at what you guys did that night, I really loved it.

Kirsten Anastas - Wembley
Dear CG,
What a night! We applaud your amazing cocktails and the cuisine is out of this world. I especially enjoyed the gnocchi with candied walnuts that matched the apple and cucumber martini – WOW!

Stuart Laws - The Merchant Supply Co.
Contact
   
We cater for all functions
Please don't hestitate to contact us for more information.
Contact Us
Adam Keane: 0402 092 399
Daniel Sterpini: 0409 663 358
Email:
   
Address: PO Box 1812
  Subiaco WA 6904
Booking Form
Please provide the following information so that we can better assist your event. Note that items marked with an asterisk (*) must be completed.
Name: *
Phone Number: *
Email Address: *
Event: Occasion: *
  Date: *
  Time: *
  Duration: *
  Location: *
Amount of people: *
How did you hear about us? *
Create your own menu package (optional):
  Option 1
Scallop ceviche, mango + young coconut; Passionfruit Daiquiri
 
  Option 2
Duck spice 5, pomegranate dressing; Blood Orange Renegade
  Option 3
Siamese Kedah chicken on jasmine; Guava & Lychee Martini
 
  Option 4
Chicken + pistachio mousseline, prosciutto, mango puree; Naked Peach
  Option 5
Vodka cured salmon w beetroot on rolled oatcakes; White Cosmo
 
  Option 6
Cuban empanadas w manchego + raspberries; Pineapple & Vanilla Mojito
  Option 7
Gnocchi Verde w candied walnut butter; Apple & Cucumber Martini
 
  Option 8
Fig + quince tower, parmesan foam, vincotto scribble; English Rose Garden
  Option 9
Chocolate ganache tart; Espresso Martini
 
  Option 10
Spanish Churros w orange + cinnamon sugar dusting; Ginger Soother
  Option 11
Apfelstrudel, vanilla syrup + cherry apple smoke; Wild Berry Rum Punch
 
  Option 12
White chocolate mousse on choux; Hazelnut & White Chocolate Seduction
Additional Comments:
Yes, I would like to subscribe to future email newsletters.
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